ThingsAsianRecipe: Sambal Iris - Vegetarian Condiment
by Habeeb Salloum, Dec 14, 2003 | Destinations: Indonesia / Jakarta
Image © 2003 Habeeb Salloum
Makes about 2 cups
2 medium onions, sliced in thin strips
1 large tomato, finely chopped
1 medium red hot pepper, cut into thin strips
1 small hot green chilli, cut into thin strips
4 tablespoons, finely chopped fresh basil
1/2 cup lemon juice
1 tablespoon finely chopped lemon zest
Thoroughly combine all ingredients, then refrigerate for about 1 hour before serving with all types of meat and vegetables.
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