Habeeb Salloum

Habeeb Salloum is a Canadian author and freelance writer specializing in Canadian, Arab, Far Eastern and Latin- American history, travel and the culinary arts. Besides five books and 15 chapters in books, he has had hundreds of articles published about food, travel, history and homesteading in western Canada.

Stories by this author

Title	Destinations	Date Published
Recipe: Try Cai - Fruits In Syrup	Vietnam, Hanoi	Jan 12, 2004
Recipe: Spicy Pepper Beef With Noodles	China, Sichuan	Nov 25, 2007
Recipe: Bean Curd and Shrimp Soup	China, Sichuan	Nov 25, 2007
Recipe: Eggplant Purée - Hunkar Begendi	Turkey	Nov 18, 2007
Recipe: Kalmi - Moong Bean Patties	India, Hyderabad	Oct 15, 2004
Recipe: Red Pepper Delight - Muhammara	Syria, Damascus	Oct 1, 2006
Recipe: Chicken Pakodas	India, Hyderabad	Oct 15, 2004
Recipe: Cucumber Salad - Salatat Khiyar	Iraq, Saudi Arabia, Riyadh	Oct 3, 2006
Recipe: Adobong Manok - Chicken Casserole	Philippines	Nov 22, 2007
Recipe: Fish Soup - Laksa Penang	Malaysia, Kuala Lumpur	Oct 24, 2002
Recipe: Dal Dhokli - Dumplings in Lentil Curry	India, Hyderabad	Oct 15, 2004
Recipe: Cold Yogurt and Cucumber Soup - Shawrabat Laban Barida	Iraq, Baghdad	Apr 1, 2006
Recipe: Burghul and Potato Pie - Kubbat Batata	Syria, Damascus	Oct 1, 2006
Recipe: Stuffed Eggplant -Imam Bayildi	Turkey	Nov 18, 2007
Recipe: Koresh Bamieh - Okra Stew	Iran, Tehran	Nov 4, 2004
Recipe: Kukuye Sabzi - Omelet	Iran, Tehran	Nov 4, 2004
Recipe: Rojak - Singapore Salad	Singapore	May 18, 2003
Recipe: Bulgur Meatballs - Harput Koftesi	Turkey	Nov 18, 2007
Recipe: Maast-o-Khiar - Cucumber in Yogurt	Iran, Tehran	Nov 4, 2004
Recipe: Stir-Fried Vegetables - Sayur Goreng	Malaysia, Kuala Lumpur	Oct 24, 2002
Recipe: Almond Pudding - Basbousa bil Loz	Turkey	Nov 18, 2007
Recipe: Jiaozi - Dumpling	China, Beijing	Jul 4, 2005
The Grand Palace with its Temple of The Golden Buddha - Bangkok's Top Tourist Attraction	Thailand, Bangkok	Nov 3, 2001
Recipe: Thot Man Pla - Fried Fish Patties	Thailand, Bangkok	May 15, 2003
Recipe: Chelo Seebzamini - Iranian Rice	Iran, Tehran	Nov 4, 2004

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